Our Cold-Pressed Peanut Oil is extracted from carefully selected groundnuts using a traditional low-temperature pressing method.
This natural extraction preserves essential fatty acids, Vitamin E, and antioxidants that are often lost during industrial refining.
Unlike refined oils, our peanut oil retains its mild nutty aroma and natural golden color — making it perfect for daily cooking.
🌿 No chemical refining
🌿 No bleaching
🌿 No preservatives
🌿 No artificial additives
Ideal for frying, sautéing, tadka, and everyday Indian cooking.
Light flavor. Natural purity. Balanced nutrition.
Extracted from premium quality groundnuts, our oil is produced using a slow cold-press technique that minimizes heat and preserves nutritional integrity.
Peanut oil is known for its light texture, natural Vitamin E content, and stable cooking properties.
This makes it an excellent choice for everyday cooking in Indian households.
Balanced flavor. Reliable performance. Traditional goodness.
Light nutty taste that complements all types of dishes without overpowering.
Naturally rich in monounsaturated fats that support balanced nutrition.
Suitable for frying, sautéing, and deep cooking.
Retains original nutrients without chemical processing.
No refining. No shortcuts. Just purity.
Made from carefully selected peanuts sourced from trusted farms.
Contains Vitamin E and antioxidants preserved through cold pressing.
Each batch is quality-checked to ensure purity and performance.
No. It is cold-pressed and unrefined.
Cold-pressed oil retains natural nutrients and mild aroma, while refined oil undergoes chemical processing and high heat treatment.
Yes. Peanut oil has a naturally high smoke point, making it suitable for frying and sautéing.
No. It is free from additives and artificial preservatives.
Yes. Its mild flavor and stable cooking properties make it ideal for daily use.
